Baska Blend Fondue Cheese

Fresh & All Natural Fondue Cheese Blend

This cheese is made from whole cow’s milk.

No preservatives or artificial additives are used.

Method:

• Simmer 1 cup of white wine or vegetable stock on medium-low heat.

• Add 2 cloves of crushed garlic.

• Add the fondue cheese to the simmering mixture, two spoonfuls at a time, stirring well between each addition. Do not over mix.

• Optional: Add 1 teaspoon mustard.

Dunk your favourite bread, potatoes or veggies into the bubbling cheesy fondue & enjoy!